Saké Lunch

Tuna $30, Salmon $35, Unagi $35

with Shiitake Mushroom Aiol

Local Seasoned Fried Panko Catch with Dashi Miso Broth, handmade Noodles, Shoyu Egg, Bok Choi and Chives

tonkatsu broth with tare, handmade noodles, korean katsu chicken, baby corn, shoyu egg, chive

Tonkatsu Broth with Taré, handmade Noodles, Rum Barrel Smoked Chashu Pork, Shoyu Egg and Chive

dashi miso broth, handmade noodles, enoki mushrooms, rock shrimp tempura, bok choy, chive

Dashi Miso Broth, handmade Noodles, Katsu Whole Soft-shell Crab, Narutomaki Fish Stick, Bean Sprout, Nori and Chive

Slice Pork $10, Shoyu Egg $4, Tempura Shrimp $20

Pickled Cucumber $10, Kimchi Okra $10, Avocado $8, Mango Chow $10, Wakame Salad $15

avocado, edamame, pickled fine beans, with yuzu mayo and cilantro oil

crispy tofu, okra kimchi, pickled red onions, chive and kimchi mayo

Korean cucumber, pickled red onion, wok fried broccoli and kimchi mayo

avocado, Korean cucumber, wakame, yuzu dressing and cilantro oil

Wakame, Korean Cucumber, Pickled Red Onion with Poke Sauce and Sesame Seeds with Spicy Mayo

edamame, okra kimchi, wok fried broccoli, chive and mayalu sauce

Wakame, Mango Chow, Pickled Fine Beans with Poke Sauce, Sesame seeds and Spicy mayo

Okra Kimchi, Avocado

Kani Kama, Seasoned Rice, Avocado, Scallion, Mayalu Sauce

Tuna, Seasoned Rice, Cucumber, Spicy Mayo, Tobiko

Unagi, Seasoned Rice, Cucumber, Unagi Sauce