Saké Lunch

5 piece chef's choice sashimi
Steamed Edamame
with Rock Salt
Nigiri 4 Piece
Tuna 30, Salmon 35, Unagi 35
Tempura Oyster Mushroom
with black vinegar dipping sauce and truffle aioli
Rock Shrimp Tempura
with shiitake mushroom aioli
Chicken Kofta
with manchurian aioli and bonito flakes
Katsu Tofu skewers with kimchi aioli
Vegetable Spring Roll with Hotpot Sauce
Miso Soup
dashi broth with miso, tofu, kombu, fresh shiitake and scallion
Seafood Ramen
dashi miso broth, handmade noodles, katsu whole softshell crab, narutomaki fish stick, nori, chive
Katsu Local Catch of the Day
local seasoned panko crusted fish with dashi miso broth, handmade noodles, shoyu egg, bok choi, chives
Rock Shrimp Ramen
dashi miso broth, handmade noodles, enoki mushrooms, Rock shrimp tempura, bok choi, chive
Chashu Ox Tail
tonkotsu broth with tare, handmade noodles, bok choi, shoyu egg, chive
Pork Tonkotsu
tonkotsu broth, taré with handmade noodles, chashu pork, shoyu egg and chive
Korean Katsu Chicken
tonkotsu broth with tare, baby corn, shoyu egg, chive
Ramen Toppings
Chashu pork 16, Shoyu egg 4, Tempura shrimp 20, Katsu chicken 20, Katsu Catch 20
Rock Shrimp Tempura
avocado, Korean Cucumber, wakame, yuzu dressing and cilantro oil
Katsu Chicken
korean cucumber, pickled red onion, wok fried broccoli and kimchi mayo
Tuna Poke
wakame, mango chow, edemame with poke sauce and sesame seeds with spicy mayo
Katsu Local Catch of the Day
wakame, korean cucumber, pickled tomato with mayalu sauce
Salmon Ceviche
salmon sashimi in yuzu juice, tigers milk, ginger soy okra, dashi spinach and cilantro oil
Vegan bowl of the day
For Small Plates
Zipang Sparkling Gekkeikan Sake Talamonti Trebbiano d'Abruzzo D.O.C 2024 Le Grand Cros Provence 2024 – France
Poke Bar
Tomamasi Surani Primitivo di Manduria D.O.C 2020 Dashwood Sauvignon Blanc 2023 Le Bijou de Sophie Valrose Coteaux de Beziers Rosé La Gioisa DOC Prosecco HeavenSake Junmai 12 Konishi
For Sushi
HeavenSake Junmai 12 Konishi Diamond Saké Zipang Sparkling Gekkeikan Sake Pfaffl Zeisen Gruner Veltliner, Austria Pfaffl The Dot Peach Riesling – Austria
Ramen
Mommessin Cuvee Saint Piere Pinot The Babich Hawke's Bay 2024 Chardonnay – NZ Organic Junmai Saké
California Maki
inside out crab, cucumber, avocado, tobiko, sesame seed
Salmon Avocado
salmon, avocado, cucumber, mayo
Veg Maki
avocados, cucumber, chive, asparagus
Unagi Mango Maki
unagi, mango chow, scallion, sesame seeds, unagi sauce
Spicy Maguro
yellowfin, togarashi, spicy mayo, cucumber, chive, sesame seed
Softshell Crab
katsu softshell crab, avocado, cucumber mayo, chive, white sesame seed
Dynamite
crab, shrimp tempura, avocado, spicy mayo, scallion
Tuna & Salmon Crunch
yellowfin, salmon, avocado, cucumber, tanuki, spicy mayo and unagi sauce
Korean Katsu Chicken Maki
panko crusted Korean chicken, cream cheese, cucumber, scallion, unagi sauce, and mayo
Wakame salad
Kani Kama
seasoned rice, avocado, scallion, mayalu sauce
Unagi
seasoned rice, cucumber, unagi sauce
Tuna
seasoned rice, cucumber, spicy mayo, tobiko